Chinuri is one of the hard-working varieties. The wine is placed in the traditional Georgian method - in qvevri. It is distinguished by the aromas of pine, nuts and dried fruits. On the palate, you can feel sharp tannins, pronounced stone fruit and a long finish.
The wine goes perfectly with white poultry meat and mushroom risotto.
Kato Shalvashvili
8000 Vintages Sommelier and Wine Taster
- Tropical fruit
- White fruit
- Qvevri
- Chinuri
- Bolnisi
- Kartli
Chinuri is one of the hard-working varieties. The wine is placed in the traditional Georgian method - in qvevri. It is distinguished by the aromas of pine, nuts and dried fruits. On the palate, you can feel sharp tannins, pronounced stone fruit and a long finish.
The wine goes perfectly with white poultry meat and mushroom risotto.
Kato Shalvashvili
8000 Vintages Sommelier and Wine Taster