Anna Godabrelidze is the founder and winemaker of Anemo. Anna is a pioneer of modern Georgian winemaking and one of the most important figures. She serves as the chairman of the independent tasting committee of the National Wine Agency. Her role in educating young winemakers is crucial, as she is a lecturer at one of the leading universities in Georgia and heads the winemaking program.
Anemo Saperavi is made from grapes grown in Kvareli. Kvareli is located in Kakheti, Georgia's main wine-growing region. The wine is characterized by an intense amber color, has lively aromas of red fruits, forest berries, mulberry, and spices. The wine is young both in aroma and taste, characterized by moderate, medium intensity acidity and tannins. It has a medium body and a long finish. Perfect to enjoy now and can be aged until 2030. It goes well with German sausages and meat.
Rezi Tsetskhladze
Winemaker, wine expert, WSET Level 3
- Dark pomegranate
- Berries
- Black plum
- შებოლილი მუხის ტონები
- Black plum
- Red fruit jam
- Qvevri/Oak Barrel
- Saperavi
- Anemo
- Kakheti
Anna Godabrelidze is the founder and winemaker of Anemo. Anna is a pioneer of modern Georgian winemaking and one of the most important figures. She serves as the chairman of the independent tasting committee of the National Wine Agency. Her role in educating young winemakers is crucial, as she is a lecturer at one of the leading universities in Georgia and heads the winemaking program.
Anemo Saperavi is made from grapes grown in Kvareli. Kvareli is located in Kakheti, Georgia's main wine-growing region. The wine is characterized by an intense amber color, has lively aromas of red fruits, forest berries, mulberry, and spices. The wine is young both in aroma and taste, characterized by moderate, medium intensity acidity and tannins. It has a medium body and a long finish. Perfect to enjoy now and can be aged until 2030. It goes well with German sausages and meat.
Rezi Tsetskhladze
Winemaker, wine expert, WSET Level 3