This wine meets exactly the standards in which the Pét-Nat style wines should be placed. It has aromas of freshly fermented wine. It is a deep reddish-burgundy color with low-intensity sparkle and high-intensity aroma. The taste is pleasant, aromatic, and low-acid. Ideal to serve now with a variety of delicate dishes, salads, fish, and young cheeses.
Rezi Tsetskhladze
Winemaker, wine expert, WSET Level 3
- Raspberry
- Barberry
- Raspberry
- Cheerful
- Pleasant acidity
- Petnat
- Tavkveri
- Gori
- Kartli
This wine meets exactly the standards in which the Pét-Nat style wines should be placed. It has aromas of freshly fermented wine. It is a deep reddish-burgundy color with low-intensity sparkle and high-intensity aroma. The taste is pleasant, aromatic, and low-acid. Ideal to serve now with a variety of delicate dishes, salads, fish, and young cheeses.
Rezi Tsetskhladze
Winemaker, wine expert, WSET Level 3