3 qvevri is a blend of three varieties of wine fermented in separate qvevri. Wine has a medium intensity amber color. It is characterized by a medium intensity aroma, aromas of ripe fruits, apricots, ripe lemons, peaches, jams, and dried herbs, as well as aromas of spices and grapes. On the palate, the wine is delightful, balanced, aromatic, with lively acidity, balanced tannins, and a long finish on the palate. This wine can be enjoyed today and has the potential to be planted until 2035. The wine goes well with braised veal, grilled fish, and Indian cuisine.
Rezi Tsetskhladze
Winemaker, wine expert, WSET Level 3
- Amber
- Apricot
- Citrus
- Honey
- Tropical fruit
- Green tea
- Liquorice
- Quince
- Round ending
- Qvevri
- Mtsvane
- Mukuzani
- Kakheti
3 qvevri is a blend of three varieties of wine fermented in separate qvevri. Wine has a medium intensity amber color. It is characterized by a medium intensity aroma, aromas of ripe fruits, apricots, ripe lemons, peaches, jams, and dried herbs, as well as aromas of spices and grapes. On the palate, the wine is delightful, balanced, aromatic, with lively acidity, balanced tannins, and a long finish on the palate. This wine can be enjoyed today and has the potential to be planted until 2035. The wine goes well with braised veal, grilled fish, and Indian cuisine.
Rezi Tsetskhladze
Winemaker, wine expert, WSET Level 3